JULY DINNER CLUB

Experience Summer's Bounty at Aubrey's Sunday Dinner Club!

Join us for an evening celebrating the flavors of the season at Chef Aubrey's Sunday Dinner Club. Indulge in a menu highlighting the best of Midwest produce and local meats, expertly crafted to showcase the richness and freshness of our region.

Enhancing this culinary journey, we are honored to welcome both Certified Sommelier and Specialist of Wine (CSW) Meredith Sutch of Tavolo Vigneto and Elena Catarossi of Antonutti Winery, in Friuli-Venezia Giulia, Italy. Together, they will curate an exquisite wine pairing experience, presenting Antonutti's finest wines that harmonize perfectly with Chef Aubrey's creations. You will have the exclusive oppurtunity to dine alongside Elena and gain insights into the passion behind each bottle.

Reserve your seat now to enjoy an unforgettable evening of delectable food, exceptional wines, and delightful company. Limited spots available, so secure your place at the Sunday Dinner Club today.

This is a $50 deposit that will reserve your spot for the dinner club. The deposit will be held until the night of the dinner, then it will be refunded to you.

Total price including 6-course dinner + wine pairings:  $185 (does not include tax + gratuity) 

48-hr notice needed to avoid full ticket charge.

Date: Saturday, July 20, 2024 

Time: Doors open at 6:30 PM, Seating at 7:00PM

Location: Pedal 'N Pi

514 Bailey Rd.

PLEASE LET US KNOW OF ANY ALLERGIES/ DIETARY RESTRICTIONS : AUBREY@PEDALNPI.COM